Everyone loves a coffee at their favourite Sydney cafe and for good reason. The smells, the ambience and the friendly baristas are just a few reasons why ‘grabbing a coffee’ is a staple part of the day in the lives of many Australians. However, there are also good reasons to mix things up and brew your own coffee at home sometimes. Here at Bay Coffee, we are happy to cover all bases for you! We have our own relaxed and welcoming café for when you want someone else to prepare your coffee for you and our own roastery and shop...

Here at Bay Coffee, we deal with many different types of customers to whom we sell coffee beans; from people who are just enthusiasts about coffee as a hobby and for their own personal enjoyment, to those running their own cafes who need quality beans every time to keep their own customers happy, to everyone in between, including office managers buying coffee for their workplaces. We love the diversity of dealing with every one of these groups and one question we’re asked A LOT is “How should coffee beans be stored here in Australia?”. We love being asked this question...

A great cup of coffee just cannot be achieved with the right coffee bean which tastes great. This brings us to the age-old question, what makes a great coffee bean?

Whether you’re a start-up café researching roasters to source your coffee from, or you are running an established café and are changing your Australian wholesale coffee bean supplier for one reason or another, it can be an overwhelming process with all the information available and opinions offered online and from those in your network. The coffee roaster you choose to do business with can have a massive impact on the success, or failure, of your business so it’s not a decision to make lightly.  Below are 4 of our tips for choosing the right wholesale coffee supplier for your business:...